The Real Tiramisu

Preparazione

• 1

  Authentic and indulgent, Queen pizza is made with simple ingredients that delight all lovers of Italian flavors. It can be made easily in about fifteen minutes. Discover the step-by-step pizza dough video and follow our explanatory steps.

• 2

  Start by preheating your oven to 220°C (thermostat 7/8).

• 3

  Place the pizza dough in a dish lined with baking paper and spread it with the tomato coulis. You can also make homemade pizza dough.

• 4

  Make your homemade pizza dough!

• For even more flavor, do not hesitate to make the tomato coulis yourself using fresh tomatoes. It is very simple! Plunge your whole tomatoes into boiling water for 10 seconds. Remove them from the saucepan and peel them easily. Cut your peeled tomatoes into small pieces and sauté them in a pan with a drizzle of olive oil, an onion, crushed garlic and basil. Do not forget the salt and pepper to enhance the flavor!

• 5

  Slice the fresh mushrooms and cut the ham slices into small cubes.

• 6

  Sauté the mushrooms in a pan with a drizzle of olive oil for a few minutes, without browning them.

• 7

  Spread the mushrooms and ham cubes over the pizza dough, then cover everything with Grated Mozzarella Cucina Galbani.

• 8

  Bake for about 20 to 25 minutes at 210°C.

• 9

  Serve your pizza with a green salad.

• Choose good-quality ingredients for an even more delicious pizza. Vary the types of mushrooms and cheeses. For example, use Galbani Mozzarella di latte di bufala, Galbani Parmigiano Reggiano D.O.P or even Galbani Gorgonzola Cremoso™ for an even more original pizza.

• By combining ham, mushrooms and Mozzarella, Queen pizza offers authentic flavors that pair perfectly together. This is certainly why it is still very popular with food lovers today. Check out our tips for making it easily.

  • Bring out the Mediterranean flavors of your pizza by sprinkling a little oregano or chopped basil on it as soon as it comes out of the oven. You can also add some to the tomato sauce, whether homemade or ready to use. Other herbs, such as thyme and parsley, can also work well.

  • Add a drizzle of plain or spicy olive oil to your baked pizza before serving. It adds shine and enhances the flavors of the ingredients.

  • For a change in presentation, opt for mini pizzas. This pizza format is ideal if you are hosting friends or family for a dinner aperitif. Make exactly the same recipe. Just remember to divide your pizza dough into small circles using a mini mold, a glass or a lid. Then add your ingredients, place your mini pizzas on an oven tray and keep an eye on the baking. Be careful, your mini pizzas may bake faster than a normal-sized pizza. Remove them from the oven when the edges are nicely golden. Your guests will devour them in one bite!